As roasted meat in an electric frying pan

1:07 PM
As roasted meat in an electric frying pan -

, and fried foods like pancakes, eggs and burgers, you can use an electric skillet to make stews, chili, and even soup. One of the best uses for this handy kitchen appliance, however, is roasted meat. This is because an electric skillet distributes heat evenly. An electric skillet is a brilliant backup when the heater stops working and it means that you can cook more food because you get more work space and with the electric skillet means that you can cook something different in the oven at the same time.

In addition, because you can adjust the temperature of your electric skillet easy, these machines are very good for cooks who are experiencing temperatures and cooking times for their recipes.

How could roast beef, pork, or lamb. Most carvery well and if you are using an electric skillet to make this meal, is the process to be relatively simple.

Tips Juicy Roast Beef

If you want to roast meat for two people, you will need a medium size skillet electricity. You'll need a pound of roasted 3:57, some carrots and chopped onions and some condiments.

The first thing to do is add a few tablespoon of cooking oil for the electric skillet. Set the temperature on the plate at 400 degrees F and let the hot oil up. Your Season beef with salt, black pepper and other herbs or spices you want to use. Carefully lower the meat in the electric skillet and look out, in case the oil spray a bit '. Brown the meat on all sides.

It 'important to ensure your meat is very moist while you are roasting, because this means that it will come out succulent and juicy when it's done. You can add a cup of water or broth into the pan, if desired.

If you do this, you must cover the pan, otherwise the liquid evaporates, and the roast might burn. Turn the temperature to medium and let simmer slowly for half an hour.

Add the vegetables to the pan

Remove the lid and place some chopped vegetables around the meat. You can use the fruit, if you prefer, or a combination of fruits and vegetables. This gives the meat an exotic flavor. Cook the meat with vegetables or fruit for another hour, then remove the lid and see if the vegetables are tender. usually beef needs half an hour per pound, if you are cooking in an electric skillet. Turn half of the baking time, in order to ensure bake evenly.

stick a meat thermometer into the thickest part of the meat f. If it reads 150 degrees F, it is done. If you do not have a meat thermometer, you can cut into the meat to see if it is cooked. Let stand for ten minutes before serving to allow the juices to redistribute.

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